Innovation, Design, Science and Sustainability Executive shaping growth ecosystems and driving digital transformation.

Zibi leads Science, Design and Innovation for world’s leading Ice-cream company, creating an independent €8bln start-up. He has shaped Food and Agriculture Tech ecosystems across India, China, Middle-East, North America, Kenya, Poland, Germany and the UK. Driven profitable growth from superior and sustainable products of Iconic Brands like Magnum, Ben & Jerries, Knorr, Pukka, Hellman’s, Tazo and Pure Leaf across global career of 29 years, breaking the boundries of product category definitions through game changing innovations. Experienced in acquiring and growing scale-up businesses and crafting a culture which accelerates talent and business growth (the “winning blend”). An architect of Food System Intelligence concept. Married, with two daughters and a female dog Roxy. Vocational farmer, cook and impact mentor/investor.