07:45 - 08:35
Registration & Refreshments
08:35 - 08:45
08:45 - 09:30 - Panel Discussion
R&D & Formulation
What Are the Current Food Science Breakthroughs and Solutions for Feeding the World?
Vincenzo Fogliano, Chair of the Food Quality & Design Group , Wageningen University
Stefania De Pascale, Professor of Horticulture, University of Naples Federico II
09:35 - 10:05 - Keynote
Consumer Insights & Marketing
Role of Technology and Data Driven Marketing For Food Retail (1)
Mayank Singh, Chief Digital Officer , Domino's Pizza Indonesia
10:10 - 10:40 - Solution Spotlights
R&D & Formulation
Solution Spotlight by Califonia Almond Board
Innovation & Technology
Solution Spotlight by HowGood
10:40 - 11:30
Networking Break & 1-2-1 Meetings
11:30 - 12:00 - Case Studies
Innovation & Technology
Building a Global Community of Agile Innovators
Nicole Umana, Global Agile Innovation Human Intelligence Leaders, Mars Wrigley
R&D & Formulation
12:05 - 12:35 - Solution Spotlights
Innovation & Technology
Solution Spotlight By NutriFusion
Consumer Insights & Marketing
Solution Spotlight by Evaluserve
12:40 - 13:10 - Case Studies
Innovation & Technology
Why Waste? The Solution at Our Fingertips
Jamie Crummie, Co-Founder, Too Good To Go
Innovation & Technology
On the Positive Nexus Between Food (Ultra)Processing and Food Quality
Vincenzo Fogliano, Chair of the Food Quality & Design Group , Wageningen University
13:10 - 14:10
Networking Lunch
14:10 - 14:40 - Case Studies
Innovation & Technology
Space Tech for Net Zero Food Supply Chain
Diana Mathew, Space Application Engineer, ESA
Innovation & Technology
Food Robotics: A Recession Victor or Victim?
Glenn Mathijssen, CEO & Co-Founder , Alberts
14:45 - 15:10 - Solution Spotlights
Innovation & Technology
Solution Spotlight by Tracegains
R&D & Formulation
Robotics and Automated Intelligence, Understanding Their Way Into the Food Supply Chain
15:20 - 15:50 - Case Studies
Innovation & Technology
EIT Food Accelerates Innovation to Build a Future-Fit Food System
Georg Schirrmacher, Managing Director, EIT Food CLC Central GmbH
Consumer Insights & Marketing
Young Generation is Losing Its Interest in Traditional Wine. CBD Infusion Into Wine Helps to Reinvent the Category and Attract New Customers
Mark Grazhul, CEO, Nature Force Technologies AG
15:50 - 16:40
Networking Break & Meetings
16:40 - 17:10 - Keynote
Innovation & Technology
A New Era For E-commerce: Winning in Grocery’s Fastest-Growing Channel
David Hardiman-Evans, Senior Vice President, Global Business Development, Ocado Solutions
17:10 - 17:15
Chair's Closing Remarks & End of Day 1
17:15 - 18:15
Evening Networking Reception
08:00 - 08:40
Registration & Refreshments
08:40 - 08:45
08:45 - 09:15 - Keynote
Innovation & Technology
The Power of Purpose-Driven Innovation
Royce Van Der Zwan, Global Head of Operations & Commercial, Nandos FMCG
09:20 - 09:50 - Case Studies
Innovation & Technology
The Increased Price in Energy and Raw Materials Affects the Supply Chain Costs: What Are the Possible Cost Reduction Solutions?
Innovation & Technology
When a Small Spin Off – Technologically Driven – Tries to Scale Up
laria Pietrogrande, New Business Models Marketing Director , Barilla
09:55 - 10:25 - Solution Spotlights
Consumer Insights & Marketing
From Local to Global How These Two Realities Impact the Food and Drink System?
Innovation & Technology
Personalised Nutrition Industry: How the Market Has Shifted From Daily Classic Meals Model to Weekly Planning?
10:25 - 11:15
Networking & 1-2-1 Meetings
11:15 - 11:45 - Case Studies
Consumer Insights & Marketing
Investing In The Technologies That Will Transform The Food System
José Luis Cabañero, Founder & CEO, Eatable Adventures
Consumer Insights & Marketing
Transparency as Key Unique Selling Point (USP): It Is Not About What You Sell, Rather How You Sell It
Valeria Osti Guerrazzi, Country Manager, KoRo
Alice Tarditi, Country Manager, KoRo
11:50 - 12:20 - Case Studies
Innovation & Technology
Innovation & Technology
How Technology is Changing the Way We Shop
Helene Saurais, Co-founder, Inoqo
12:25 - 12:55 - Solution Spotlights
Consumer Insights & Marketing
Solution Spotlight TBC
Innovation & Technology
How to Improve Product Development Through Life-Changing Technologies
12:55 - 13:45
Networking Lunch
13:45 - 14:15 - Case Studies
Innovation & Technology
Winelivery, From a Delivery Business to a Customer Data Platform
Francesco Magro, Founder & CEO, Winelivery
R&D & Formulation
Session Title TBC (Onego Bio)
Laura Toppinen, Head of Brand & Communications , Onego Bio
14:20 - 14:50 - Case Studies
Innovation & Technology
Ready Meal: A New Life Comes
Omar Campise, Founder and CEO, Palatò Milano
Consumer Insights & Marketing
How Marmite Used Insights to Drive Innovation and Communication to Invite Consumers to Re-Evaluate the Brand
Jonathan Roberts, Senior Brand Manager - Snacks Innovation, General Mills
14:55 - 15:40 - Panel Discussion
Consumer Insights & Marketing
How are Women in Leadership Promoting Equality Among Workers in the Food Industry?
Claudia Vasquez, CEO and Director, Origenal Story
Sharon Cittone, Founder and CEO, Edible Planet Ventures
15:45 - 15:55
Chair's Closing Remarks & End of Summit