Paws Up! Creativity and Innovation, Backed by Science

10 November 2020 15:30 - 16:00

Innovation in the pet food industry is exciting yet complex when creating complete and balanced nutritious foods for our pets.  Leah describes the formulation & nutritional requirements, ingredient, food science and manufacturing considerations when developing new and innovative concepts. Layer in a pandemic, Leah provides insights on how her team continues to stay engaged and creative as a research team, during these challenging times.

Leah Lambrakis, VP, Research & Development, Nutrition and Scientific Affairs, Simmons Pet Food